Pepperoni Roll Recipe Bread Machine

I just had to share it because i dont know what id do without these tasty gems! Select the dough setting on your bread machine;


Bread Machine Potato Dinner Rolls Breadworld by

Then brush with a beaten egg and add the filling ingredients in order:

Pepperoni roll recipe bread machine. Using your hands, flatten each piece into a small rectangle about 4 inches square. Youll start by making a pretty basic bread dough and allowing it to do its thing and rise for an hour or two. Lay out on floured surface;

Just before final kneading, add the pepperoni. Let the dough rise for another hour, until it doubles in size. Knead for about one minute.

Pizza, focaccia, flat and filled breads from your bread machine: Cheese & pepperoni bread for the bread machine. Remove from the oven and allow to cool a bit before serving.

Divide the dough into twelve equal pieces, and form into rounds. Leftovers can be stored in a plastic bag in the refrigerator for two to three days and the cooled bread can be frozen wrapped in foil inside a plastic bag. Knead for about one minute.

Once your dough has fully raised, punch it back down; Place another row of 3 slices next to the first. Select the dough setting on your bread machine.

Flatten it out into a large rectangle, top with classic pizza fixings, roll it tightly, and bake to golden perfection. So you can make a batch and put some in the freezer for later. (timer is not recommended in this recipe) yields 1 loaf.

Not from top to bottom or youll have a very short pepperoni roll. Make sure you check on the dough after five or ten minutes of kneading. Roll tightly into a log, turn seam side down, and tuck the ends under.

Once your dough has fully raised, punch it back down. (do not over work your dough) Choose medium crust color and loaf size.

Follow the instructions that came with your bread machine in terms of which ingredients to put in the bread machine first. Roll the dough around the pepperoni slices, pinch the edges closed, and place the rolls on the prepared cookie sheet. 1 cups milk 4 cups bread flour 1 teaspoon salt 4 tablespoons sugar 1 tablespoons oil 1 teaspoons active dry yeast.

Just before you reach the other side, tuck in the ends (towards the center) and finish the roll. Start rolling towards you, starting with a long side. Place 4 pieces of pepperoni across the center of the dough.

Add pepperoni (i think i will chop it up) 10 minutes before last kneading cycle ends (or at raisin/nut signal if your machine has it). Bake until golden brown, 35 to 45 minutes. When youre almost done, roll the other side up and pinch to seal the dough.

Remove risen dough from the machine, deflate, and turn out onto a lightly floured surface. Roll the dough into a cigar and fold the end inward. Cook time listed includes dough prep and rise time.

Lay out on floured surface. Garlic herb pepperoni bread (bread machine) by jpaison. Place all ingredients except pepperoni into bread machine in order as directed by manufacturer.

Create a small hole in the flour and add your sugar and yeast; Stretch the dough out almost to the edge of the baking sheet. This recipe smells great baking and is great toasted with butter or cheese.

Top the pepperoni with about a tablespoon of cheese. Store leftover pepperoni rolls in resealable plastic bags at room temperature or in the refrigerator for up to 5 days. Once this pepperoni bread comes out of the oven, just wait until you cut into the loaf.

Easy and cheesy, this pepperoni roll recipe uses frozen bread dough as a simple and tasty version of pizza dough. Place first 7 ingredients in order of bread machine requirements. Roll the dough out into a rectangle 1/4 inch thick.

The pepperoni rolls can be served warm or at room temperature. How to make pepperoni bread in a bread. Preheat the oven to 375 degrees f.

Place 3 slices of pepperoni down the center of each dough square, overlapping the slices. Lightly oil a rimmed baking sheet. Place into a loaf pan that has been lightly greased with olive oil, loosely cover with plastic wrap sprayed with nonstick spray, and let rise in a warm place for 45 minutes or until doubled.

When rolling the dough, start from one side and roll to the other. (do not over work your dough) pinch off a small amount of dough and flatten out into the shape of a circle. Starting on the left side and moving right, tightly roll the rough.

Pepperoni roll recipe bread machine recipes pepperoni cheese bread oster pepperoni bread recipe for banana bread easy peasy the frugal chef easy garlic herb pepperoni bread bread machine recipe food com bread machine pizza dough bread machine recipes pepperoni rolls recipe pepperoni bread recipe related : Cover the rolls with a damp cloth, and let rise until doubled in volume, about 40 minutes. In bread machine pan, place all the ingredients in order suggested by manufacturer except the pepperoni.

I hope you enjoy this pepperoni roll recipe! Place the rounds on lightly greased baking sheets. Then youll roll it out into a big rectangle, slather it with pizza sauce, cheese, and pepperoni, roll it up tightly and bake it until its golden brown and delicious.

Just pop the top of the bread machine. Add liquid ingredients to your bread machine first;


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